Apple Pie Cheesecake Bites

Highlighted under: Baking & Desserts

Savor the delightful combination of creamy cheesecake and spiced apple pie in these irresistible Apple Pie Cheesecake Bites. Perfectly bite-sized and easy to make, these treats are a crowd-pleaser for your Thanksgiving dessert table. With a buttery crust and luscious filling, each bite is a harmonious blend of sweet and tart flavors that will leave everyone wanting more.

Emma Johnson

Created by

Emma Johnson

Last updated on 2025-10-24T03:31:13.232Z

Apple Pie Cheesecake Bites are the perfect blend of two classic desserts. These treats are easy to make and sure to impress your guests.

A Perfect Addition to Your Holiday Menu

Apple Pie Cheesecake Bites are the ideal dessert to impress your guests during the holiday season. Their combination of classic apple pie flavors and rich cheesecake texture makes them a standout dish at any gathering. These bite-sized treats not only taste great but also add a festive touch to your Thanksgiving dessert table.

Whether you are hosting a large family gathering or an intimate dinner, these cheesecake bites are versatile enough to cater to all occasions. Their individual portions make serving easy, ensuring that everyone can indulge without the hassle of slicing a pie. Plus, they are simple to prepare ahead of time, freeing up your schedule for other holiday preparations.

Tips for the Best Cheesecake Bites

To achieve the best texture for your Apple Pie Cheesecake Bites, it's essential to let the cream cheese soften before mixing. This helps to create a smooth filling that avoids any lumps. Use a hand mixer for quick and even blending, ensuring the filling is airy and light. Remember to incorporate eggs one at a time, as this method promotes a creamy consistency.

When adding the apple pie filling, consider using homemade or high-quality store-bought options. This ingredient is the star of the dish, so opt for fillings made with real fruit and natural spices. Additionally, feel free to enhance the filling with additional cinnamon or nutmeg for an extra layer of warmth and flavor.

Storing and Serving Suggestions

These Apple Pie Cheesecake Bites can be made ahead and stored in the refrigerator, making them a convenient choice for festive meals. Once they have cooled completely, allow them to chill for at least 2 hours to enhance their flavor and texture. They can last for up to five days in the fridge, so you can prepare them well in advance.

For serving, consider drizzling caramel sauce or whipped cream on top for an extra touch of sweetness. Adding a sprinkle of cinnamon or pecans can elevate the presentation and flavor, making these desserts even more enticing. They also pair wonderfully with a scoop of vanilla ice cream for those looking to indulge.

Ingredients

For the crust

  • 1 cup graham cracker crumbs
  • 1/4 cup sugar
  • 1/2 cup unsalted butter, melted

For the filling

  • 12 oz cream cheese, softened
  • 1/2 cup sugar
  • 1 tsp vanilla extract
  • 2 large eggs
  • 1 cup apple pie filling

Make sure to have these ingredients ready before you start!

Instructions

Prepare the crust

Preheat the oven to 350°F (175°C). In a bowl, mix the graham cracker crumbs, sugar, and melted butter until well combined. Press this mixture into the bottom of a lined muffin tin to form the crust.

Make the cheesecake filling

In a large mixing bowl, beat the softened cream cheese until smooth. Add sugar and vanilla extract; mix until well combined. Add eggs, one at a time, mixing after each addition.

Assemble and bake

Pour the cheesecake mixture over the crust, filling each cup about 3/4 full. Top with a spoonful of apple pie filling. Bake for 25-30 minutes or until the filling is set.

Cool and serve

Allow to cool completely before refrigerating for at least 2 hours. Once chilled, remove from the muffin tin and serve. Enjoy your Apple Pie Cheesecake Bites!

These bites are best served chilled and can be garnished with whipped cream if desired.

Delight in Every Bite

Each Apple Pie Cheesecake Bite boasts a harmonious blend of sweet and tart flavors that will satisfy your palate and leave you craving more. The buttery graham cracker crust contrasts perfectly with the creamy cheesecake filling, while the apple pie topping adds a delightful fruitiness. Together, these elements create a memorable dessert that your guests will talk about long after the holiday is over.

These bites are also an excellent way to showcase seasonal apples, allowing the natural sweetness and spices of the fruit to shine. By baking them just right, you’ll maintain a slight firmness in the apple pieces, providing a lovely texture that complements the creaminess of the cheesecake.

Variations to Try

Feeling adventurous? You might want to experiment with different types of dessert fillings. Consider using cherry pie filling, pumpkin puree, or even a chocolate ganache as the topping for these cheesecake bites. Each variation offers a unique twist that can keep your dessert menu exciting throughout the season.

You can also adapt the crust by using crushed cookies like Oreos or Nilla Wafers in place of graham crackers. This simple substitution will impart a different flavor, allowing each bite to be customized to your liking. Whether you're looking for something classic or innovative, these bites provide a great base for creativity.

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Questions About Recipes

→ Can I use store-bought apple pie filling?

Absolutely! Store-bought apple pie filling works great for this recipe.

→ How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

Apple Pie Cheesecake Bites

Savor the delightful combination of creamy cheesecake and spiced apple pie in these irresistible Apple Pie Cheesecake Bites. Perfectly bite-sized and easy to make, these treats are a crowd-pleaser for your Thanksgiving dessert table. With a buttery crust and luscious filling, each bite is a harmonious blend of sweet and tart flavors that will leave everyone wanting more.

Prep Time20.0
Cooking Duration30.0
Overall Time50.0

Created by: Emma Johnson

Recipe Type: Baking & Desserts

Skill Level: Intermediate

Final Quantity: 24.0

What You'll Need

For the crust

  1. 1 cup graham cracker crumbs
  2. 1/4 cup sugar
  3. 1/2 cup unsalted butter, melted

For the filling

  1. 12 oz cream cheese, softened
  2. 1/2 cup sugar
  3. 1 tsp vanilla extract
  4. 2 large eggs
  5. 1 cup apple pie filling

How-To Steps

Step 01

Preheat the oven to 350°F (175°C). In a bowl, mix the graham cracker crumbs, sugar, and melted butter until well combined. Press this mixture into the bottom of a lined muffin tin to form the crust.

Step 02

In a large mixing bowl, beat the softened cream cheese until smooth. Add sugar and vanilla extract; mix until well combined. Add eggs, one at a time, mixing after each addition.

Step 03

Pour the cheesecake mixture over the crust, filling each cup about 3/4 full. Top with a spoonful of apple pie filling. Bake for 25-30 minutes or until the filling is set.

Step 04

Allow to cool completely before refrigerating for at least 2 hours. Once chilled, remove from the muffin tin and serve. Enjoy your Apple Pie Cheesecake Bites!

Nutritional Breakdown (Per Serving)

  • Calories: 150
  • Fat: 9g
  • Carbohydrates: 17g
  • Protein: 2g