Texas Roadhouse Butter Chicken Skillet: An Incredible Ultimate Recipe

Emma Johnson

Created by

Emma Johnson

Last updated on 2025-10-10T22:38:40.284Z


Texas Roadhouse Butter Chicken Skillet is an amazing dish that captures the essence of bold flavors and comforting textures. This recipe is perfect for anyone who craves the delightful combination of tender chicken, rich butter, and savory spices, all cooked to perfection. If you’ve ever visited Texas Roadhouse, you know that their dishes overflow with flavor and soul. This dish is no exception, bringing a little piece of that experience right into your kitchen.
With the comforting elements of a skillet meal, the Texas Roadhouse Butter Chicken Skillet offers simplicity without sacrificing taste. Whether you’re cooking for a family dinner or just treating yourself to a delicious meal, this recipe is bound to impress. The succulent chicken is enveloped in a buttery sauce that is both rich and flavorful, making every bite a celebration of home-cooked goodness.
This incredible dish is not just about satisfying your hunger; it’s about indulging in a flavorful experience that transports you to a bustling Texas Roadhouse atmosphere. In the following sections, you will learn why this recipe is so special, how to prepare it, and tips for serving it in a way that elevates your dining experience.

Why You’ll Love This Recipe


There are so many reasons to fall in love with the Texas Roadhouse Butter Chicken Skillet. Here are just a few:
1. Bold Flavors: The robust blend of spices combined with buttery richness makes this dish irresistible.
2. One-Pan Wonder: Cook everything in one skillet, making cleanup a breeze after enjoying a hearty meal.
3. Quick and Easy: Perfect for busy weeknights, this recipe can be prepared in under 30 minutes.
4. Family-Friendly: With familiar flavors and appealing textures, this dish will please even the pickiest eaters.
5. Versatile Ingredients: You can easily substitute chicken for other proteins or even make it vegetarian with tofu.
6. Comfort Food: The warm, creamy sauce envelopes the chicken in a way that is comforting and satisfying.
As you can see, the Texas Roadhouse Butter Chicken Skillet is not just a meal but a delightful culinary experience that brings joy to your table!

Preparation and Cooking Time


Preparing the Texas Roadhouse Butter Chicken Skillet is quick and enjoyable. Here’s a breakdown of the time you’ll need:
Preparation Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
This efficient process is ideal for anyone looking to whip up something delicious without spending hours in the kitchen.

Ingredients


– 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
– 4 tablespoons unsalted butter
– 1 medium onion, chopped
– 3 cloves garlic, minced
– 1 teaspoon paprika
– 1 teaspoon cumin
– 1/2 teaspoon chili powder
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1 cup heavy cream
– 1/2 cup chicken broth
– 1 cup frozen peas
– 1/4 cup fresh parsley, chopped (for garnish)
– Cooked rice or noodles (for serving)

Step-by-Step Instructions


Creating the Texas Roadhouse Butter Chicken Skillet is simple if you follow these steps:
1. Heat Butter: In a large skillet, melt 2 tablespoons of butter over medium heat.
2. Cook Chicken: Add the chicken pieces to the skillet. Cook until browned and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set aside.
3. Sauté Onions: In the same skillet, add the remaining 2 tablespoons of butter. Once melted, add the chopped onion. Sauté for about 3-5 minutes, or until softened.
4. Add Garlic and Spices: Stir in the minced garlic, paprika, cumin, chili powder, salt, and black pepper. Cook for another minute until fragrant.
5. Pour in Liquids: Gradually add the heavy cream and chicken broth to the skillet, stirring continuously until combined.
6. Simmer: Bring the mixture to a gentle simmer. Allow it to cook for about 5 minutes, letting the sauce thicken.
7. Add Chicken and Peas: Return the cooked chicken to the skillet along with the frozen peas. Stir well to combine and heat through for another 2-3 minutes.
8. Garnish: Remove from the heat and sprinkle with fresh parsley before serving.
9. Serve Over Rice or Noodles: Dish out the creamy concoction over a generous portion of cooked rice or noodles.
These steps will guide you in creating the Texas Roadhouse Butter Chicken Skillet effortlessly, ensuring you get to enjoy all its amazing flavors.

How to Serve


To make the most of your Texas Roadhouse Butter Chicken Skillet, consider these serving suggestions:
1. Plating: Serve the chicken skillet over a bed of white rice or egg noodles for a filling meal. Drizzle some extra sauce over the top to keep it visually appealing.
2. Garnish: A sprinkle of fresh parsley adds a pop of color and freshness, elevating the overall presentation.
3. Side Dishes: Pair with a side salad or steamed vegetables for a well-rounded meal. Garlic bread can also complement the creamy sauce beautifully.
4. Beverage Pairing: Enjoy with a refreshing iced tea, lemonade, or even a cold beer to balance the richness of the dish.
5. Leftover Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days, making it easy to enjoy this delicious meal again.
By paying attention to the serving details, you can enhance the enjoyment of the Texas Roadhouse Butter Chicken Skillet and make it a highlight of your dining experience.

Additional Tips


Fresh Herbs: For an enhanced flavor, consider adding fresh herbs such as thyme or basil to the skillet. They provide an aromatic touch to the dish.
Spice Level: If you enjoy a bit of heat, feel free to increase the amount of chili powder or add a pinch of cayenne pepper to the mix.
Use Leftover Chicken: This recipe is an excellent way to use up leftover roasted chicken. Simply skip the cooking step and add it in during the simmering phase.

Recipe Variation


Feel free to modify the Texas Roadhouse Butter Chicken Skillet to suit your tastes! Here are a few delightful variations:
1. Creamy Mushroom Addition: Add sliced mushrooms when sautéing the onions for an earthy flavor boost. The mushrooms will absorb the buttery sauce beautifully.
2. Zucchini Noodles: For a low-carb option, replace the rice or noodles with spiralized zucchini. This offers a light and refreshing twist.
3. Curry Infusion: Incorporate a tablespoon of curry powder for a unique twist. The flavors of curry can complement the creaminess while adding a wonderfully aromatic element.

Freezing and Storage


Storage: Store any leftovers in an airtight container in the refrigerator. They will keep well for up to three days.
Freezing: If you want to save the dish for later, let it cool completely before transferring it to a freezer-safe container. It can last in the freezer for up to three months. Reheat on the stove or in the microwave before serving.

Special Equipment


To create the Texas Roadhouse Butter Chicken Skillet seamlessly, gather the following equipment:
Large Skillet: A sturdy skillet is essential for cooking the chicken and sauce evenly.
Cutting Board and Knife: For chopping the onions, garlic, and any additional veggies.
Measuring Cups and Spoons: Accurate measurements will ensure the flavors are right.
Spatula or Wooden Spoon: For stirring the ingredients together.

Frequently Asked Questions


What can I substitute for heavy cream?
You can use half-and-half or a dairy-free alternative like coconut milk, although the flavor and consistency will vary.
How can I make this dish spicier?
Add more chili powder, cayenne pepper, or even some diced jalapeños for that extra kick.
Is this dish gluten-free?
Yes, as long as you ensure the broth and noodles or rice are gluten-free, this dish can be made gluten-free.
Can I make this dish in advance?
Yes! You can prepare it a few hours ahead and simply reheat it before serving.
What sides go well with this skillet?
Garlic bread, a fresh salad, or roasted vegetables are excellent choices to complement this rich dish.

Conclusion


The Texas Roadhouse Butter Chicken Skillet is a fantastic recipe that combines rich flavors with comforting textures. It’s not just a meal; it’s an experience that brings warmth and joy to the dining table. Quick enough for busy nights and flavorful enough for special occasions, it’s bound to become a favorite in your household. Enjoy this delicious dish and its comforting essence, making sure to savor each bite!