Spicy Chicken Ramen Noodle Soup

Name: Spicy Chicken Ramen Noodle Soup
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 pound boneless chicken thighs, diced; 4 cups chicken broth; 2 cups water; 4 packs of ramen noodles; 2 tablespoons soy sauce; 2 tablespoons chili paste; 1 tablespoon ginger, minced; 2 cloves garlic, minced; 1 cup spinach; 1/2 cup green onions, sliced; 1 carrot, julienned; 1 bell pepper, sliced

Highlighted under: Comfort Food

Warm up with a bowl of Spicy Chicken Ramen Noodle Soup, a vibrant and flavorful dish that brings the heat! This easy-to-make recipe combines tender chicken, fresh vegetables, and perfectly cooked ramen noodles in a spicy broth that tantalizes your taste buds. Perfect for a cozy night in or impressing guests, this ramen will become your new go-to comfort food.

Created by

Emma Johnson

Last updated on 2025-10-31T12:19:54.539Z

        Why You'll Love This Recipe
        Quick and easy to prepare
A perfect balance of spice and flavor
Comforting and satisfying
Can be customized with your favorite vegetables

      

The Richness of Ramen

Ramen is more than just a noodle dish; it represents a culinary tradition that has evolved over centuries. While many individuals are familiar with instant ramen, making your own from scratch allows for a depth of flavor and texture that can elevate your dining experience. The beautiful thing about our Spicy Chicken Ramen Noodle Soup is that it showcases not only the noodles but also the broth and fresh ingredients, making it a standout option for any meal.

In this recipe, we utilize fresh vegetables and tender chicken to create a nourishing and hearty bowl. The broth is the heart of ramen, and by using chicken broth as a base, we infuse a rich flavor that complements the added spices and aromatics. This balance is what sets homemade ramen apart and makes it a favorite for many.

Customizing Your Ramen

One of the best aspects of ramen is its versatility. You can easily customize your Spicy Chicken Ramen Noodle Soup to suit your taste preferences or to use up ingredients you have on hand. Want to add more vegetables? Feel free to toss in mushrooms, bok choy, or even corn for a touch of sweetness. You might also consider using leftover roast chicken for a quicker preparation.

For those who prefer a milder broth, you can adjust the amount of chili paste or omit it altogether, letting the other flavors shine through. Alternatively, if you crave more heat, consider adding sliced jalapeños or a sprinkle of red pepper flakes as a finishing touch. The beauty of this dish lies in its adaptability, making it suitable for a wide range of palates.

Perfect Pairings

Ingredients

For the Soup

2 tablespoons olive oil
1 pound boneless chicken thighs, diced
4 cups chicken broth
2 cups water
4 packs of ramen noodles
2 tablespoons soy sauce
2 tablespoons chili paste
1 tablespoon ginger, minced
2 cloves garlic, minced
1 cup spinach
1/2 cup green onions, sliced
1 carrot, julienned
1 bell pepper, sliced

Instructions

Steps

Cook the Chicken

In a large pot, heat olive oil over medium heat. Add the diced chicken and cook until browned, about 5-7 minutes.

Prepare the Broth

Add chicken broth, water, soy sauce, chili paste, ginger, and garlic to the pot. Stir and bring to a boil.

Add Noodles and Vegetables

Once boiling, add the ramen noodles, spinach, green onions, carrot, and bell pepper. Cook for an additional 5-7 minutes until noodles are tender.

Serve

Ladle the soup into bowls and enjoy your Spicy Chicken Ramen Noodle Soup!

Enjoy!

Storing and Reheating

If you have leftovers, storing your Spicy Chicken Ramen Noodle Soup is simple. Allow the soup to cool before transferring it into airtight containers. It can be kept in the refrigerator for up to three days. When reheating, it's best to do so on the stovetop to maintain the noodles' texture. If you find the soup thickened upon cooling, add a splash of water or broth to loosen it up during reheating.

Ramen is best enjoyed fresh, so consider cooking only the amount of noodles you need if you plan to enjoy the leftovers later. This way, you can keep the noodles from becoming overly soft and mushy, ensuring that every bowl remains delicious, regardless of when you enjoy it.

The Nutritional Benefits

Our Spicy Chicken Ramen Noodle Soup not only tantalizes the taste buds but also packs a nutritional punch. The chicken provides a solid source of protein, which is essential for muscle repair and overall health. Adding vibrant vegetables like spinach, carrots, and bell peppers enhances the soup's vitamin and mineral content, making it a well-rounded dish.

Ramen noodles, while often seen as a guilty pleasure, can be part of a balanced diet when combined thoughtfully with plenty of fresh ingredients. Plus, the spices and broth in this recipe can help clear your sinuses and warm you up on a chilly day, contributing to your overall comfort and well-being.

Questions About Recipes

→ Can I use a different type of meat?

Yes, you can substitute chicken with tofu or any other meat of your choice.