Creamy Sausage & Kale Tortellini Soup

Name: Creamy Sausage & Kale Tortellini Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 pound Italian sausage, casings removed; 1 small onion, diced; 3 cloves garlic, minced; 4 cups chicken broth; 1 cup heavy cream; 2 cups fresh kale, chopped; 1 package (9 ounces) cheese tortellini; Salt and pepper to taste; Grated Parmesan cheese for serving

Highlighted under: Comfort Food Recipes

This Creamy Sausage & Kale Tortellini Soup is a comforting dish that combines hearty sausage, tender kale, and delicious tortellini in a rich, creamy broth.

Created by

Emma Johnson

Last updated on 2025-12-06T18:21:54.321Z

This soup is not only easy to make but also packed with flavors that will warm you up on chilly days. The combination of sausage and kale makes it a nutritious choice that the whole family will love.

        Why You'll Love This Recipe
        Rich and creamy texture that's comforting and satisfying
Hearty sausage adds a burst of flavor
Packed with nutritious kale for a healthy twist

      

The Perfect Comfort Food

When the weather turns chilly, there's nothing quite like a warm bowl of soup to soothe the soul. This Creamy Sausage & Kale Tortellini Soup is the epitome of comfort food, combining rich flavors and hearty ingredients. The creamy broth envelops tender tortellini, making every spoonful a delight. It's a meal that not only warms you up but also satisfies your hunger with its wholesome ingredients.

The combination of sausage and kale adds a beautiful balance of flavors to the dish. The savory sausage provides a robust base, while the kale brings a touch of freshness and nutrition. Together, they create a soup that feels indulgent yet nourishing—perfect for any day of the week.

A Nutritional Boost

Incorporating kale into this soup is a fantastic way to add a nutritional boost. Kale is rich in vitamins A, C, and K, making it an excellent choice for maintaining a healthy diet. Its earthy flavor complements the creamy broth and hearty sausage, resulting in a dish that’s not only delicious but also packed with nutrients.

This soup is an ideal option for those looking to enjoy a balanced meal without sacrificing flavor. The tortellini adds a satisfying texture, while the creaminess of the broth ensures that each bite is a comforting experience. You can feel good about serving this dish to your family, knowing it offers both taste and nourishment.

Perfect for Any Occasion

Whether you're hosting a dinner party or simply looking for a cozy meal to enjoy at home, this Creamy Sausage & Kale Tortellini Soup fits the bill. It's easy to prepare and can be made in under 30 minutes, making it a great option for busy weeknights. Plus, its rich flavors are sure to impress your guests, leaving them asking for seconds.

You can also customize this soup to suit your taste. Feel free to substitute the Italian sausage with turkey sausage for a lighter option or add more vegetables like carrots or bell peppers for extra flavor and color. This versatility makes it a go-to recipe that you can adapt for any occasion.

Ingredients

Soup Ingredients

1 tablespoon olive oil
1 pound Italian sausage, casings removed
1 small onion, diced
3 cloves garlic, minced
4 cups chicken broth
1 cup heavy cream
2 cups fresh kale, chopped
1 package (9 ounces) cheese tortellini
Salt and pepper to taste
Grated Parmesan cheese for serving

Gather all the ingredients before you start cooking to make the process smoother.

Instructions

Cook the Sausage

In a large pot, heat the olive oil over medium heat. Add the sausage and cook until browned, breaking it apart with a spoon, about 5-7 minutes.

Sauté the Vegetables

Add the diced onion and cook for another 3-4 minutes until softened. Stir in the minced garlic and cook for 1 minute until fragrant.

Add Broth and Cream

Pour in the chicken broth and bring to a simmer. Reduce heat to low, then stir in the heavy cream. Allow the soup to simmer for 10 minutes.

Add Kale and Tortellini

Add the chopped kale and tortellini to the pot. Cook for an additional 5-7 minutes, or until the tortellini are tender. Season with salt and pepper to taste.

Serve

Serve hot, topped with grated Parmesan cheese if desired. Enjoy your creamy soup!

This soup is best enjoyed fresh but can be stored in the refrigerator for up to 3 days.

Tips for the Best Soup

To ensure your Creamy Sausage & Kale Tortellini Soup turns out perfectly, start by using high-quality ingredients. Fresh kale and good-quality Italian sausage make a noticeable difference in the flavor. Additionally, be mindful not to overcook the tortellini; you want them to be tender but still hold their shape. This attention to detail will elevate your soup from good to great.

If you prefer a thicker soup, consider adding a bit more heavy cream or reducing the broth slightly before adding the tortellini. You can also blend a portion of the soup for a creamier consistency while leaving some chunks for texture. Experimenting with these tips will help you create a version of this soup that you love.

Storing and Reheating

If you have leftover soup, you can store it in an airtight container in the refrigerator for up to three days. The flavors will continue to meld together, making it even tastier on the second day. However, if you plan to reheat the soup, do so gently over low heat to prevent the cream from curdling.

For longer storage, consider freezing the soup. Allow it to cool completely before transferring it to a freezer-safe container. It can be frozen for up to three months. When you're ready to enjoy it again, thaw it overnight in the refrigerator and reheat on the stovetop, adding a splash of broth if needed to loosen the consistency.

Serving Suggestions

This Creamy Sausage & Kale Tortellini Soup pairs wonderfully with a variety of sides. Consider serving it with crusty bread or a fresh salad for a complete meal. A simple arugula salad with lemon vinaigrette complements the rich flavors of the soup and adds a refreshing touch.

For an extra indulgent experience, top your soup with crispy bacon bits or additional grated Parmesan cheese. These garnishes not only enhance the flavor but also add a delightful crunch. Don’t forget to sprinkle some fresh herbs like parsley or basil for a pop of color and freshness before serving.

Questions About Recipes

→ Can I use frozen tortellini?

Yes, frozen tortellini can be used. Just follow the cooking time on the package.

→ What can I substitute for heavy cream?

You can use half-and-half or a dairy-free cream substitute for a lighter option.

→ How can I make this soup vegetarian?

Substitute the sausage with a plant-based sausage and use vegetable broth instead of chicken broth.

→ Can I freeze this soup?

Yes, this soup can be frozen. However, the cream may change texture upon thawing.