Crack Chicken Noodle Soup Recipe

Highlighted under: Comfort Food

Experience the ultimate comfort food with this Crack Chicken Noodle Soup recipe, featuring tender chicken, creamy broth, and a delightful blend of spices. Perfect for chilly days or when you're in need of a cozy meal, this soup is not only delicious but also easy to make. Gather your ingredients and enjoy a bowl full of warmth and flavor that will soon become a family favorite.

Emma Johnson

Created by

Emma Johnson

Last updated on 2025-10-31T12:19:51.054Z

Why Crack Chicken Noodle Soup is a Must-Try

Crack Chicken Noodle Soup is a delightful twist on your traditional chicken noodle soup, boasting a rich, creamy broth that elevates the flavor profile significantly. The combination of tender chicken, fresh vegetables, and savory seasonings creates an irresistible dish perfect for any occasion. Whether you're fighting off a chill on a winter day or simply looking for a satisfying meal, this recipe promises to warm your heart and soul.

One of the best aspects of this soup is its versatility. You can easily customize the ingredients to suit your family's preferences or what you have on hand. Feel free to swap in different types of noodles, add more vegetables, or incorporate spices that elevate the soup's flavor according to your taste. This ensures that it can become a staple in your household, adapting to the changing seasons and the whims of your family.

Additionally, it's an ideal meal prep option for busy weeknights. This Crack Chicken Noodle Soup can be made in larger batches and stored in the refrigerator or freezer, making it easy to reheat on days when time is short. With just a few minutes in the microwave or on the stovetop, you can enjoy a comforting bowl of soup that tastes freshly made, allowing you to savor the goodness even on the busiest days.

The Perfect Pairings

This Crack Chicken Noodle Soup pairs wonderfully with a variety of side dishes that can round out your meal and enhance the overall dining experience. A warm, crusty bread or soft dinner rolls are perfect for dipping into the creamy broth, making each bite a delightful experience. Consider serving it with a fresh garden salad drizzled with your favorite dressing to add a refreshing contrast to the hearty soup.

For those looking to add a little crunch, serve some baked crackers or pita chips on the side. Not only do they add texture, but they can also provide an extra layer of flavor that complements the soup beautifully. If you prefer a spicier kick, slices of jalapeños or a sprinkle of red pepper flakes can be an exciting addition to your meal, allowing each person to customize their bowl to their heart's desire.

Storage and Reheating Tips

Storing your Crack Chicken Noodle Soup is simple and straightforward. If you've made a large batch, allow the soup to cool completely before transferring it to airtight containers. This ensures the soup retains its flavors and textures without getting soggy. It can be stored in the refrigerator for up to 3-4 days or frozen for several months for longer-term storage, making it an excellent choice for meal prepping.

When it comes to reheating, if you've chosen to freeze your soup, thaw it overnight in the refrigerator before reheating. For the stovetop, warm it over low heat, stirring occasionally until heated through. If your soup seems too thick after refrigeration or freezing, you can add a bit of chicken broth or water to reach your desired consistency. Microwave reheating is also an option; just be sure to heat in intervals, stirring in between, to avoid hot spots.

Ingredients

Soup Ingredients

  • 1 lb chicken breast
  • 1 cup carrots, sliced
  • 1 cup celery, sliced
  • 1 small onion, diced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 cups egg noodles
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste
  • Fresh parsley for garnish

Make sure to prepare all ingredients before starting.

Instructions

Cook the Chicken

In a large pot, add the chicken breast and cover it with chicken broth. Bring to a boil and cook until the chicken is cooked through, about 20 minutes.

Prepare the Vegetables

Remove the chicken from the pot and shred it. Add the carrots, celery, and onion to the pot and simmer until the vegetables are tender.

Combine Ingredients

Stir in the shredded chicken, egg noodles, heavy cream, garlic powder, onion powder, salt, and pepper. Cook until the noodles are al dente.

Serve

Garnish with fresh parsley and serve warm.

Enjoy your homemade Crack Chicken Noodle Soup!

Nutritional Benefits

Crack Chicken Noodle Soup is not just delicious; it also packs a nutritional punch. The chicken provides a great source of lean protein, which is essential for muscle repair and overall health. Additionally, the vegetables like carrots and celery are high in vitamins and minerals, adding to the soup's health benefits. Carrots, for instance, are rich in beta-carotene, which is good for eye health.

Moreover, the addition of heavy cream gives you a dose of calcium and healthy fats, making this soup not only comforting but also nourishing. With the right balance of protein, carbohydrates, and fats, it serves as a wholesome meal that can fuel you throughout the day. The blend of seasonings also contributes to digestive health, making it a feel-good dish that satisfies both hunger and health concerns.

Cooking with Kids

Cooking with children can be a delightful experience, and Crack Chicken Noodle Soup is an excellent recipe to involve them in the kitchen. Kids can help with tasks such as washing and slicing vegetables (with supervision), mixing ingredients, or even shredding the cooked chicken. Not only does this make them feel included, but it also helps them develop essential cooking skills and an appreciation for homemade meals.

This simple and forgiving recipe encourages creativity as kids can suggest additional ingredients or variations. They might enjoy choosing their favorite vegetables or adding a sprinkle of their favorite seasonings. By engaging them in cooking, you are not just preparing a meal but creating lasting memories and helping cultivate their love for cooking that can last a lifetime.

Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken but increase the cooking time.

→ Can I make this soup ahead of time?

Yes, you can prepare it ahead, but add the noodles closer to serving time to prevent them from becoming mushy.

Crack Chicken Noodle Soup Recipe

Experience the ultimate comfort food with this Crack Chicken Noodle Soup recipe, featuring tender chicken, creamy broth, and a delightful blend of spices. Perfect for chilly days or when you're in need of a cozy meal, this soup is not only delicious but also easy to make. Gather your ingredients and enjoy a bowl full of warmth and flavor that will soon become a family favorite.

Prep Time15 minutes
Cooking Duration30 minutes
Overall Time45 minutes

Created by: Emma Johnson

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 6 servings

What You'll Need

Soup Ingredients

  1. 1 lb chicken breast
  2. 1 cup carrots, sliced
  3. 1 cup celery, sliced
  4. 1 small onion, diced
  5. 4 cups chicken broth
  6. 1 cup heavy cream
  7. 2 cups egg noodles
  8. 1 tsp garlic powder
  9. 1 tsp onion powder
  10. Salt and pepper to taste
  11. Fresh parsley for garnish

How-To Steps

Step 01

In a large pot, add the chicken breast and cover it with chicken broth. Bring to a boil and cook until the chicken is cooked through, about 20 minutes.

Step 02

Remove the chicken from the pot and shred it. Add the carrots, celery, and onion to the pot and simmer until the vegetables are tender.

Step 03

Stir in the shredded chicken, egg noodles, heavy cream, garlic powder, onion powder, salt, and pepper. Cook until the noodles are al dente.

Step 04

Garnish with fresh parsley and serve warm.

Nutritional Breakdown (Per Serving)

  • Protein: 30g
  • Fat: 25g
  • Carbohydrates: 40g