Crack Chicken Noodle Soup

Name: Crack Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Ingredients: 1 lb boneless, skinless chicken breast; 8 cups chicken broth; 1 cup carrots, diced; 1 cup celery, diced; 1 onion, chopped; 2 cups egg noodles; 1 cup heavy cream; Salt and pepper to taste; 2 cloves garlic, minced

Highlighted under: Comfort Food

Experience the ultimate comfort food with this Crack Chicken Noodle Soup recipe. Packed with tender chicken, rich flavors, and creamy goodness, this cozy dish is perfect for chilly days. It's an easy-to-make soup that the whole family will love, featuring wholesome ingredients and a comforting creamy broth. Perfect for lunch or dinner, this soup is sure to become a favorite in your household.

Created by

Emma Johnson

Last updated on 2025-10-31T12:46:49.770Z

This Crack Chicken Noodle Soup is the perfect remedy for cold winter nights. The combination of tender chicken, hearty noodles, and a creamy broth creates a delightful experience that warms you from the inside out.

A Warm Embrace on Cold Days

There's something profoundly comforting about a steaming bowl of soup, especially when the weather turns chilly. Crack Chicken Noodle Soup provides that warm embrace, making it the ideal choice for those crisp, cold evenings. The combination of tender chicken, hearty vegetables, and creamy broth creates a dish that wraps you in warmth with each spoonful. Whether you're coming home from a long day or just looking for a cozy meal to set the tone for the evening, this soup delivers on all fronts.

This recipe stands out not only for its flavors but also for its simplicity. In less than an hour, you can have a bowl of homemade soup that rivals any restaurant's. The ease of preparation makes it a great option for busy families who still want to enjoy a hearty and nutritious meal. You can even prepare it ahead of time or double the batch to have leftovers for lunch the next day!

Wholesome Ingredients Elevate Flavor

One of the highlights of Crack Chicken Noodle Soup is its use of wholesome, fresh ingredients. From the chicken to the vegetables, each component is chosen to enhance not just the flavor, but also the nutritional value of the dish. Chicken breast serves as an excellent source of protein, while the carrots, celery, and onions provide vitamins and minerals essential for good health. Throw in the egg noodles for a satisfying bite, and you have a balanced meal that checks all the boxes.

The addition of heavy cream creates a rich and luxurious texture that elevates this soup beyond the ordinary. It adds a depth of flavor that blends beautifully with the other ingredients. Unlike many canned soups, which can be high in sodium and preservatives, this homemade version allows you to control what goes into your bowl, making it not only delicious but also healthier.

Versatile and Family-Friendly

Crack Chicken Noodle Soup is incredibly versatile, making it a fantastic dish for variation. Don't hesitate to customize it by adding your favorite vegetables or perhaps a sprinkle of herbs for an extra flavor boost. Spinach, peas, or even corn can be delightful additions to enhance both the taste and texture. This adaptability means you can keep this recipe fresh by switching it up, ensuring it never gets boring for your family.

It's also an excellent option for picky eaters. With its creamy, familiar base and the comforting presence of chicken and noodles, it’s likely to be a hit with kids and adults alike. Serve it alongside crusty bread or a green salad, and you've got a complete and satisfying meal that everyone can enjoy.

Ingredients

Ingredients for Crack Chicken Noodle Soup

1 lb boneless, skinless chicken breast
8 cups chicken broth
1 cup carrots, diced
1 cup celery, diced
1 onion, chopped
2 cups egg noodles
1 cup heavy cream
Salt and pepper to taste
2 cloves garlic, minced

Gather all the ingredients for a delicious meal.

Steps

Cook the Chicken

In a large pot, add chicken breasts and cover with chicken broth. Bring to a boil and then simmer for 15-20 minutes until the chicken is cooked through.

Sauté the Vegetables

Remove the chicken and chop it into bite-sized pieces. In the same pot, add the onion, carrots, celery, and garlic. Sauté for about 5 minutes until the vegetables are tender.

Add Noodles and Cream

Add the egg noodles to the pot and cook according to the package instructions. Once the noodles are cooked, stir in the heavy cream and the chopped chicken. Season with salt and pepper.

Serve

Ladle the soup into bowls and serve hot. Enjoy your luxurious, creamy crack chicken noodle soup!

Enjoy your homemade soup!

Storage and Reheating Tips

If you find yourself with leftovers after a hearty meal, don't worry! Crack Chicken Noodle Soup stores beautifully in the refrigerator. Simply transfer the cooled soup to an airtight container, and it will last for up to three days. When you're ready to enjoy it again, just reheat on the stovetop over low heat, stirring occasionally. You may need to add a splash more chicken broth or water to loosen it up as it thickens in the fridge.

For longer storage, this soup can be frozen. Pour it into freezer-safe containers, ensuring you leave some space at the top for expansion. When stored properly, it can last for up to three months. To thaw, simply place it in the refrigerator overnight or reheat directly from frozen, adding a bit of broth to help with consistency.

Serving Suggestions

Pair your Crack Chicken Noodle Soup with a simple side salad or some warm, crusty bread for a complete meal. A Caesar salad with its crisp romaine and tangy dressing complements the richness of the soup. Alternatively, a side of garlic bread or biscuits can be an excellent choice for soaking up the creamy broth.

For those looking to add a little kick, consider serving the soup with a drizzle of hot sauce or a sprinkle of crushed red pepper flakes. Fresh herbs like chopped parsley or green onions can also add a pop of color and flavor when sprinkled on top before serving.

Nutritional Information

Each bowl of Crack Chicken Noodle Soup is nourishing and full of goodness. Packed with protein from the chicken and essential vitamins from the vegetables, this soup supports a balanced diet, while the creamy base provides comfort and satisfaction. It’s a great option for fueling an active lifestyle, making it a go-to recipe for those busy weeknights.

You can modify the ingredient quantities to better suit your dietary needs or preferences. For instance, using low-fat cream or alternative milk can reduce calories while still maintaining that creamy texture. You can also opt for whole grain egg noodles for added fiber, making this soup a flexible choice for various dietary requirements.

Questions About Recipes

→ Can I use other types of noodles?

Yes, you can substitute egg noodles with any pasta of your choice.

→ Is this soup freezer-friendly?

Absolutely! Just make sure to cool it completely before freezing.